Zero Waste Spring Roll Recipe

This zero waste from Zero Waste Kitchen recipe uses up: protein you have on hand (chicken, tofu, shrimp) vegetables in your fridge, and rice paper wrappers. If you have any leftover protein and just a few vegetables in your fridge, you can easily make this zero waste meal. These wraps are healthy, kid-friendly, and gluten- and peanut-free, and are a perfect solution for a quick weeknight dinner.